The Brew Barn News

It is a good summer for elderflowers so if you would like to make some cordial here is a recipe.  We stock citric acid in 100 grm tubs: Elderflower Cordial: 20 freshly picked large elderflower heads (shake to remove any insects!) 1.35kg Granulated Sugar 1.7ltrs Boiling Water 3 Washed Lemons 55grms Citric Acid* Method: Peel…

We now have the Belgian Pale Ale (55.5% A.B.V.) and Vienna Red Lager (5% A.B.V.) from the new Festival World Beer kits in stock @ £24.99 to make 40 pints.  We look forward to seeing you soon.

We are now taking bookings for the hire of our  very popular electric fruit crusher and manual press and the diary is beginning to fill.  To avoid disappointment please contact us soon if you would like to book these machines (note they are only suitable for stoneless fruit).  To see details and photos please click…

We shall be at St Abbs Market on 27th June 10 – 4 with beers on draught and Sadlers Reserve wine for free sampling and beer and wine kits etc. for sale. See you there!

Here in the eastern Scottish Borders the elder bushes are in flower at last so we hope you will be making some delicious Elderflower Cordial.  Here is a recipe and we can supply the citric acid : Elderflower Cordial: 20 freshly picked large elderflower heads (shake to remove any insects!) 1.35kg Granulated Sugar 1.7ltrs Boiling…

Thank you to everyone who attended our Homebrew & Food Fair at Etal Village Hall  yesterday.  We were very lucky to have  sunny  weather and all the traders had a successful day. The Raffle held by  Coldingham Rainbows, Brownies & Guides raised over £60.00 for The Brain  Tumour  Charity. Thank you  very much to everyone who…

We shall be at the Homebrew and Food Fair on Sunday 8th June 2014 10am-4pm.  We would love to see you there.